Plain Cheese Curds

Straight from the Farm. Freshly Made.

There's nothing quite like a fresh cheese curd — and ours are the real deal. Made in small batches with rich, wholesome cow's milk from a 5th-generation family farm in southern Minnesota, our plain cheese curds are crafted the old-fashioned way: with care, tradition, and a whole lot of love for great cheese.

Mild, creamy, and satisfying, they're perfect straight out of the bag, fried golden, or melted into your favorite dish. For the best experience — and the best chance at that signature squeak — enjoy them fresh and at room temperature.

Why You'll Love Them

• Made in small batches from 100% cow's milk
• Sourced from a 5th-generation family farm in southern MN
• Available in 4.5 oz, 1 lb, and 2 lb — perfect for snacking, sharing, or stocking up
• No artificial ingredients — just real, honest cheese

Want a little kick? Try our Garlic, Dilly Garlic, and Chipotle curds too.

Ingredients: Pasteurized milk, salt, cultures, rennet. Contains: milk.

Ordering for a Special Event?

Cheese curds are a crowd favorite at grad parties, weddings, and special events — and we love being part of your celebration! Bulk discounts are available for large quantity orders. Reach out before placing your order and we'll make sure your guests are well fed.

Keep refrigerated. Order yours today and taste the difference that five generations of farming makes.