Garlic Cheese Curds

Garlic Cheese Curds

For the garlic lovers. Real dehydrated garlic folded right into our fresh white cheddar curds for a savory, just-one-more bite. Snackable straight from the bag, irresistible fried, and a guaranteed hit on any cheese board.

Made in small batches with rich cow's milk from a 5th-generation family farm in southern Minnesota — crafted the old-fashioned way, with that signature fresh-curd squeak.

Ingredients: Pasteurized milk, salt, cultures, rennet, dehydrated garlic. Contains: milk.

Sizes: 4.5 oz, 1 lb, and 2 lb. Need a larger quantity for an event or your business? Contact us for bulk pricing.

Keep refrigerated. Enjoy fresh and at room temperature for the best squeak.